Dittany is a small plant with a strong smell and taste, its leaves are relatively small but plump, and are covered with fluff. The name comes from the mountain “Dikti” in Crete. Dittany is used as a herbal beverage for its therapeutic, antioxidant and antimicrobial effects. Traditionally, it is considered effective for those with stomach disorders. Dittany has relief action from headaches, neuralgia and is used in the treatment of hepatic diseases. It acts antispasmodically and contributes to the prevention and treatment of circulatory and cardiac problems. It is also used to heal wounds as well as against flu and colds.